Pasta, pepper, cheese, water, salt. Five ingredients. All taste. Life can be so simple.
Pasta, pepper, cheese, water, salt. Five ingredients. All taste. Life can be so simple.
Man, do I love my coffee routine.
If I ever get to teach UX, I’ll start with American kitchen layouts. Nothing says ‘user-centered design’ like upper cabinets at forehead height and a stove right next to the fridge.
On that note: I think it is really essential that we teach our kids to embrace boredom. Just sit and don‘t think of anything. Can you?
Screen Time should also consider frequency and the overall total of opening an app or the phone itself. How often have you picked up your phone today to do… nothing, really?
Talking about work-life-balance… have you seen Severance on Apple TV+?
I made a mistake. I borrowed my father’s Zuriga espresso machine while he is traveling.
While watching one of Apple’s stunning screensavers on the Apple TV, I just realized:
there must be several film teams constantly traveling the world on the hunt of new drone shots that capture the most spectacular perspectives of our planet earth.
Well… maybe in another life.
Speaking of materialism – do you like good stuff, too?
Elon Musk is a terrible person, but his company caught a gargantuan rocket booster with “chopsticks” today.
Imposter syndrome can hit hard.
Eighty percent is enough. Ego aside, no one cares about the last 20 percent. You can tweak it later. Now ship it already!
Raising a child is the toughest job on earth. It has good compensation, though.
I’m fully aware of our consumer society and its implications. I tend to lean against consumerism.
But the urge to have, to need something I discover that ticks all the boxes, is so strong. It’s really hard sometimes to take a step back, to resist and reflect.
Isn‘t it odd that our sun, the single most influential and essential factor for life on earth, receives almost no credit from today’s major religious movements?
Fun fact monday: Ferrero, the manufacturer of the infamous Nutella hazelnut spread, purchases one-quarter of the global hazelnut harvest each year.